The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Baked Kielbasa Pierogi Casserole
NUTRITION · PER SERVING50M COOK
CAL 40%·PRO 65%
CARBS 50G25% OF CAL
2G FIBER0G ADDED0G INTRINSIC42G OTHER6G TOTAL SUGAR
FAT 52G59% OF CAL
23G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy casserole layered with kielbasa, pierogis, and creamy cheese sauce. Hearty comfort food that brings the family together.
mainamericancasserolepork🥧 baking dish🥣 mixer🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 14 ounces sliced kielbasa sausage, (¼-inch thick)
- 32 ounces frozen pierogies
- 1 (8-ounce) block softened cream cheese
- ½ cup sour cream
- ½ cup chicken broth
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup shredded cheddar cheese, (divided)
- 1 cup mozzarella cheese, (divided)
- sliced green onions for garnish
At a glance
PER SERVING · TIME 50M
CAL 40%·PRO 65%
CARBS 50G25% OF CAL
2G FIBER0G ADDED0G INTRINSIC42G OTHER6G TOTAL SUGAR
FAT 52G59% OF CAL
23G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1853mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 501mg
- Calcium
- 321mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1853MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.