Simply Scratch · by Laurie McNamara★ 4.4 (8)
Baked Homemade Pizza Rolls
NUTRITION · PER SERVING45M COOK
CAL 29%·PRO 51%
CARBS 79G55% OF CAL
4G FIBER0G ADDED0G INTRINSIC71G OTHER4G TOTAL SUGAR
FAT 19G29% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked bundles of pizza dough filled with mozzarella, pepperoni, and sauce. A cheesy, saucy appetizer or snack.
starteramericanpork🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- olive oil spray (or olive oil for brushing)
- 20 egg roll wrappers
- 10 mozzarella cheese sticks (cut in half (to equal 20))
- 1 recipe for homemade pizza sauce
- 1 cup mini pepperonis
- water
At a glance
PER SERVING · TIME 45M
CAL 29%·PRO 51%
CARBS 79G55% OF CAL
4G FIBER0G ADDED0G INTRINSIC71G OTHER4G TOTAL SUGAR
FAT 19G29% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 1280mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 449mg
- Calcium
- 71mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1280MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.