Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (6)
Baked Ham Recipe
NUTRITION · PER SERVING90M COOK
CAL 32%·PRO 18%
CARBS 12G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 62G87% OF CAL
20G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A glazed smoked ham with brown sugar and mustard, baked with minimal effort. Rich and slightly sweet, perfect for holiday dinners and special occasions.
mainbritishroastpork🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1.4 kg (3 lbs) boneless smoked gammon joint
- 1 large onion (sliced in quarters (no need to remove skin))
- 2 bay leaves
- 1 tsp black peppercorns
- 100 g (1/2 cup) soft brown sugar
- 2 tbsp Dijon mustard
- 2 tbsp wholegrain mustard
- 2 tbsp spiced rum ((optional - you can leave out entirely if you prefer))
- 1 tsp cloves
At a glance
PER SERVING · TIME 90M
CAL 32%·PRO 18%
CARBS 12G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 62G87% OF CAL
20G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 20m
- Sodium
- 812mg
- Total sugar
- 9g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 16mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.