Creme de la Crumb · by Tiffany★ 5.0 (1)
Baked Guacamole Tortilla Chips
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 7%
CARBS 34G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC32G OTHER0G TOTAL SUGAR
FAT 4G16% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked tortilla chips seasoned with guacamole spice and lime. A light, shareable snack with fresh citrus notes.
startermexicanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8-10 6-inch white or yellow corn tortillas (OR flour tortillas (see note))
- olive oil
- salt
- 1 packet guacamole seasoning mix
- optional: fresh lime juice
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 7%
CARBS 34G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC32G OTHER0G TOTAL SUGAR
FAT 4G16% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 755mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.12mg
- Calcium
- 102mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 755MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.