
Jo Cooks · by Joanna Cismaru★ 4.7 (58)
Baked Garlic Ginger Chicken Drumsticks
NUTRITION · PER SERVING55M COOK
CAL 20%·PRO 86%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 24G54% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken drumsticks marinated in garlic, ginger, and soy sauce. It's a simple, flavorful weeknight dinner that's easy and delicious.
mainamericanchicken🥧 baking dish🔥 oven🌀 blenderdairy free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 to 3 pounds chicken drumsticks (around 10 drumsticks)
- 8 cloves garlic
- 1 inch piece of ginger root
- ½ cup parsley
- ¼ cup soy sauce
- ¼ cup olive oil
- salt and pepper ( to taste)
At a glance
PER SERVING · TIME 55M
CAL 20%·PRO 86%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 24G54% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 1066mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 667mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1066MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
