The Big Man's World · by Arman Liew★ 5.0 (65)
Baked Donut Holes
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 2%
CARBS 22G91% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER16G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy baked donut holes made with just four ingredients and no frying required. These simple treats are perfect for breakfast or a quick snack.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup self rising flour
- 6.5 ounces vanilla yogurt
- 2 cups powdered sugar
- 2 tablespoons milk (or as needed)
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 2%
CARBS 22G91% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER16G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 100mg
- Total sugar
- 16g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 41mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.