
Yellow Bliss Road · by Jill★ 5.0 (2)
Baked Denver Omelet
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 28%
CARBS 3G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 13G63% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked omelet filled with ham, cheddar, peppers, and onions. Fluffy and savory, perfect for feeding a crowd at breakfast or brunch.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons Butter
- ½ cup diced onion
- ½ cup green pepper
- 8 large eggs
- ¼ cup milk
- ½ cup cheddar cheese (shredded)
- 1 cup ham
- ½ teaspoon salt
- ⅛ teaspoon pepper
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 28%
CARBS 3G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 13G63% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 555mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 93mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
