
Immaculate Bites · by Imma Adamu★ 5.0 (2)
Baked Crispy Donut Recipe
NUTRITION · PER SERVING100M COOK
CAL 44%·PRO 43%
CARBS 166G75% OF CAL
14G FIBER0G ADDED0G INTRINSIC64G OTHER88G TOTAL SUGAR
FAT 15G15% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked donuts with a crispy exterior and light, fluffy interior, topped with powdered sugar or cocoa. A lighter alternative to fried donuts.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/3 cup water (105-115F / 40-46C)
- 5 teaspoons active yeast
- 1 1/2 cup milk
- 1/2 cup sugar
- 1 1/2 teaspoon salt
- 2 -3 egg yolks (extra large 2 large 3)
- 5 cups all purpose flour
- 1 teaspoon vanilla
- 100 grams butter
- 2 cups powdered sugar (, sifted)
- 2 teaspoons vanilla extract
- 4- 6 tablespoons water or milk
- 1 1/2 cups powdered or confectioner sugar
- 4 tablespoons cocoa powder
- 2 tablespoons water or milk
- 2 teaspoons vanilla
At a glance
PER SERVING · TIME 100M
CAL 44%·PRO 43%
CARBS 166G75% OF CAL
14G FIBER0G ADDED0G INTRINSIC64G OTHER88G TOTAL SUGAR
FAT 15G15% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 10m
- Sodium
- 653mg
- Total sugar
- 88g
- Added sugar
- ≥85g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 540mg
- Calcium
- 156mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 653MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
