Lil' Luna · by Kristyn Merkley★ 5.0 (11)
Baked Cream Cheese Rangoon Recipe
NUTRITION · PER SERVING17M COOK
CAL 3%·PRO 3%
CARBS 5G34% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 3G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked wonton wrappers filled with seasoned cream cheese, garlic, and green onions. A simple appetizer with Asian-inspired flavors.
starterchinese🍪 sheet pan💨 air fryer🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 8 oz cream cheese (softened)
- 1/2 clove minced garlic (minced)
- dash salt
- 2 green onions (chopped)
- 1 egg
- 24 square wonton wrappers
At a glance
PER SERVING · TIME 17M
CAL 3%·PRO 3%
CARBS 5G34% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 3G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 85mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 11mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 85MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.