Shugary Sweets · by Aimee Shugarman★ 5.0 (4)
Baked Cinnamon Sugar Tortilla Chips Recipe
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 2%
CARBS 6G59% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 2G34% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked tortilla chips coated with cinnamon sugar. Crispy and sweet, perfect for dipping in fruit salsas or dessert dips.
dessertamerican🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 package flour tortillas (8-10 count)
- ¼ cup unsalted butter (melted)
- ¼ cup granulated sugar
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 2%
CARBS 6G59% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 2G34% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 45mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 4mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.