Averie Cooks · by Averie Sunshine★ 4.7 (13)
Baked Cilantro Lime Chicken Thighs
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 55%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 29G68% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy, tender chicken thighs with bright lime and fresh cilantro, ready in 30 minutes. A quick weeknight dinner that starts on the stove and finishes in the oven.
mainmexicanchicken🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 5- 3 tablespoons olive oil
- 1.5 to 2 pounds boneless chicken thighs (with or without skin is fine)
- kosher salt and freshly ground black pepper (to taste)
- 3 to 5 cloves garlic (finely minced or pressed)
- 1/4 to 1/3 cup lime juice
- 1 teaspoon cumin (or to taste)
- 1/2 teaspoon smoked paprika (regular paprika is okay, or to taste)
- fresh cilantro (for garishing)
- lime wedges (optional for garnishing)
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 55%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 29G68% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 298mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 420mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.