Crazy for Crust · by Dorothy Kern★ 4.1 (79)
Baked Churros Recipe
NUTRITION · PER SERVING45M COOK
CAL 3%·PRO 2%
CARBS 10G65% OF CAL
1G FIBER7G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 2G32% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked churro bites that are healthier than fried versions and just as good. Crispy and dusted with cinnamon sugar, perfect for dipping in chocolate.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 2 cups (474ml) water
- 2 tablespoons (28g) unsalted butter (, softened)
- 2 tablespoons (25g) granulated sugar
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 2 cups (248g) all-purpose flour
- 2 large eggs
- ½ cup (113g) unsalted butter (, melted)
- 2 cups granulated sugar
- 2 tablespoons cinnamon
At a glance
PER SERVING · TIME 45M
CAL 3%·PRO 2%
CARBS 10G65% OF CAL
1G FIBER7G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 2G32% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 22mg
- Total sugar
- 7g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 5mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.