
Six Sisters' Stuff · by Steph Loaiza★ 4.7 (3)
Baked Chili Lime Chicken Tenders Recipe
NUTRITION · PER SERVING235M COOK
CAL 11%·PRO 72%
CARBS 12G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken tenders baked with a sweet and tangy chili-lime sauce and topped with sesame seeds. Quick and flavorful, combining heat and brightness.
mainamericanchicken🥧 baking dish🔥 ovendairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds boneless chicken tenders
- ½ cup chili sauce
- 2 Tablespoon orange marmalade
- ¼ cup soy sauce
- 2 Tablespoon lime juice
- 1 Tablespoon dried minced onion
- 1 teaspoon minced garlic
- salt and pepper (to taste)
- 4 green onions (sliced)
- 1 teaspoon sesame seeds
At a glance
PER SERVING · TIME 235M
CAL 11%·PRO 72%
CARBS 12G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 10m
- Cook
- 45m
- Sodium
- 1117mg
- Total sugar
- 9g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 24mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 190M
- SODIUM
- 1117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
