
Minimalist Baker · by Minimalist Baker★ 4.5 (24)
Baked Chili Cheese Fritos
NUTRITION · PER SERVING17M COOK
CAL 4%·PRO 2%
CARBS 7G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER0G TOTAL SUGAR
FAT 6G63% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked corn tortilla strips seasoned with chili, cumin, and nutritional yeast for a cheesy flavor. A healthy snack alternative to fried Fritos.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 (5-6 inch) yellow corn tortillas
- 2 ½ Tbsp olive or avocado oil
- 3/4 tsp sea salt
- 1 ½ tsp chili powder ((unsalted))
- 1 tsp each cumin, onion powder, garlic powder*
- 1/2 tsp nutritional yeast ((optional))
At a glance
PER SERVING · TIME 17M
CAL 4%·PRO 2%
CARBS 7G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER0G TOTAL SUGAR
FAT 6G63% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 21mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
