Diethood · by Katerina Petrovska★ 4.5 (23)
Baked Chicken Thighs with Potatoes
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 70%
CARBS 9G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 36G65% OF CAL
13G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs roasted with potatoes and mushrooms in a garlic butter sauce with herbs. A juicy, one-pan dinner with minimal cleanup.
mainamericanchicken🥧 baking dish🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 12 ounces small potatoes (quartered)
- 8 ounces sliced mushrooms
- 1 tablespoon olive oil
- ½ teaspoon sweet paprika
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- salt and freshly ground black pepper (or to taste)
- 4 tablespoons butter (softened)
- 5 cloves garlic (minced)
- zest of 1 small lemon
- 1 teaspoon dried parsley
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
- 6 skin-on, bone-in chicken thighs
- lemon slices (for garnish)
- chopped fresh parsley (for garnish)
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 70%
CARBS 9G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 36G65% OF CAL
13G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 646mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 642mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 646MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.