I Heart Naptime · by Jamielyn Nye★ 5.0 (6)
Baked Chicken Thighs
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 78%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 35G66% OF CAL
11G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bone-in chicken thighs seasoned with garlic, paprika, and Italian herbs, then roasted until crispy outside and juicy inside. A reliable, family-friendly weeknight dinner.
mainamericanchicken🍪 sheet pan🌡️ thermometer🔥 ovendairy freegluten freelow fat
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds chicken thighs ((about 5-6))
- 1 teaspoon Kosher salt (, or 3/4 teaspoon sea salt)
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon freshly ground black pepper (, plus more to taste)
- 1 1/2 Tablespoons olive oil
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 78%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 35G66% OF CAL
11G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 585mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 569mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 585MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.