Baked Cheese and Onion Dip
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Oh Sweet Basil · by Sweet Basil

Baked Cheese and Onion Dip

NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 43%
CARBS 5G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 45G79% OF CAL
19G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hot baked dip of caramelized onions, cream cheese, sour cream, and multiple cheeses. Served warm with chips or bread, it's an easy crowd-pleaser.

startergluten free
View the full recipe on Oh Sweet Basil

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Nutrition & ingredients

Ingredients

serves 12
  • 1 Sweet Onion (extra large, sliced)
  • 1 Tablespoon Butter
  • 1 teaspoon Worcestershire Sauce
  • 1 Brick Cream Cheese (8oz, softened)
  • 1 Cup Mayonnaise
  • 1/2 Cup Sour Cream
  • 2 Cups Swiss Cheese (shredded (8 oz package))
  • 2 Cups Sharp Cheddar Cheese (shredded (8 oz package))
  • 1 1/2 Cups Parmesan Cheese ( shredded (6 oz package))
  • 1 Package Mexican Blend Cheese (8oz, shredded)
  • Salt and Pepper
  • Herbs for garnish, we prefer thyme and chopped chives, they make all the difference!
PREP
15M
SODIUM
786MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.