
Cooking Classy · by Jaclyn★ 5.0 (2)
Baked Buffalo Wings {with Blue Cheese Dip}
NUTRITION · PER SERVING100M COOK
CAL 25%·PRO 72%
CARBS 4G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 37G67% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken wings coated in fiery buffalo sauce and served with creamy blue cheese dip. Tangy, spicy, and ideal for game day.
starteramericanchicken🍪 sheet pan🥄 saucepan🔥 ovengluten free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 lbs chicken wings, (cut into wings and drumettes*)
- 4 tsp aluminum-free baking powder
- Salt and freshly ground black pepper
- 3 Tbsp unsalted butter**
- 1 cup hot sauce, (such as Frank's Red Hot Original)
- 1 1/2 tsp cornstarch*** ((optional))
- 1 Tbsp honey
- 2/3 cup natural sour cream
- 1/2 cup mayonnaise
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1 Tbsp minced fresh parsley
- 3 oz. blue cheese, (finely crumbled )
At a glance
PER SERVING · TIME 100M
CAL 25%·PRO 72%
CARBS 4G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 37G67% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h 15m
- Sodium
- 749mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 435mg
- Calcium
- 227mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 749MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
