Baked Bruschetta Chicken
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Sweet Peas and Saffron · by Annie5.0 (3)

Baked Bruschetta Chicken

NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 67%
CARBS 5G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 14G45% OF CAL
7G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked chicken breasts topped with fresh tomatoes, basil, and melted cheese with a balsamic drizzle. A one-dish Italian-inspired dinner delivering bold flavors with minimal fuss and cleanup.

mainitalianchickengluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 4 chicken breasts (note 1)
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar (note 2)
  • 4 cloves garlic (minced)
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon oregano
  • 1/2 teaspoon salt
  • 4 slices havarti cheese (note 3)
  • balsamic reduction (also called 'balsamic glaze')
  • 2 cups cherry tomatoes (halved)
  • 1/4 cup red onion (finely chopped)
  • 2 teaspoons balsamic vinegar
  • 1/2 cup fresh basil leaves (torn and loosely packed)
  • salt & pepper
PREP
10M
SODIUM
420MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.