
Two Peas & Their Pod · by Maria Lichty★ 4.5 (122)
Baked Brie (VIDEO)
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 16%
CARBS 27G31% OF CAL
1G FIBER6G SUGAR19G OTHER
FAT 23G60% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm melted brie wrapped in puff pastry and topped with maple syrup, brown sugar, pecans, and cinnamon. Serve with crackers or bread for dipping.
starteramerican🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 sheet frozen puff pastry, (thawed)
- 1 (8 ounce) round brie cheese
- 1 tablespoon butter
- 1/2 cup roughly chopped pecans
- 1/2 teaspoon ground cinnamon
- 1/4 cup packed light brown sugar
- 1 tablespoon pure maple syrup
- 1 egg, (beaten)
- Crackers, crostini, apple slices, (for serving)
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 16%
CARBS 27G31% OF CAL
1G FIBER6G SUGAR19G OTHER
FAT 23G60% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 325mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 74mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 325MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
