FeelGoodFoodie · by Yumna Jawad★ 5.0 (56)
Baked Brie Recipe
NUTRITION · PER SERVING33M COOK
CAL 10%·PRO 13%
CARBS 34G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER15G TOTAL SUGAR
FAT 9G38% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm baked brie cheese drizzled with honey and fresh thyme, served alongside toasted bread, crackers, fruit, and nuts. A simple, elegant appetizer.
starteramerican🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 (8-ounce) wheel triple cream brie
- 2-3 tablespoon honey
- 2-3 sprigs fresh thyme ( or rosemary)
- ½ baguette (sliced and toasted)
- 2 ounces crackers
- 1 large apple (sliced)
- 2 cups red seedless grapes
- ¼ cup shelled pistachios
- ¼ cup walnuts
At a glance
PER SERVING · TIME 33M
CAL 10%·PRO 13%
CARBS 34G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER15G TOTAL SUGAR
FAT 9G38% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 232mg
- Total sugar
- 15g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.