Tastes Better From Scratch · by Lauren Allen★ 5.0 (85)
Baked Brie in Puff Pastry
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 18%
CARBS 22G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 21G61% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Wheel of brie wrapped in puff pastry with jam, pecans, and honey, then baked until golden. A stunning and surprisingly easy appetizer that impresses at any gathering.
starterfrenchbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz brie cheese wheel*
- 1 sheet puff pastry
- egg wash: 1 egg white + 1 Tbsp water
- 3 Tablespoons jam (, any flavor, preserves, cranberry sauce, or fig butter)
- 2-3 Tablespoons chopped pecans (, pistachios or walnuts)
- ½ teaspoon fresh rosemary (, or fresh thyme, minced)
- 1 Tablespoon honey (, or maple syrup)
- Sea salt (, flaky)
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 18%
CARBS 22G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 21G61% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 433mg
- Total sugar
- 6g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 433MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.