The Recipe Rebel · by Ashley Fehr★ 5.0 (5)
Baked Brie Bites
NUTRITION · PER SERVING28M COOK
CAL 9%·PRO 8%
CARBS 10G23% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 14G69% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized puff pastry cups topped with melted brie and your choice of cranberry, pesto, or bacon. An elegant, versatile appetizer.
starteramerican🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 sheet puff pastry ((thawed in the fridge) 225 grams)
- 125 grams brie ((4.5 ounces))
- a spoonful of cranberry sauce ((warmed))
- finely chopped pecans
- a sprinkle of salt and fresh cracked pepper
- a spoonful of pesto sauce ((about 1/2-1 teaspoon))
- 1 quartered cherry tomato
- a spoonful of red pepper jelly ((warmed) about 1/2-1 teaspoon)
- crushed red pepper flakes ((optional) - or fresh cracked pepper)
- a sprinkle of salt
- a spoonful of crispy chopped bacon or bacon bits
- a spoonful of caramelized onions ((homemade or store bought))
At a glance
PER SERVING · TIME 28M
CAL 9%·PRO 8%
CARBS 10G23% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 14G69% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 193mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 25mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.