Fit Foodie Finds · by Emily Richter★ 4.7 (15)
Baked Boneless Chicken Thighs Recipe
NUTRITION · PER SERVING142M COOK
CAL 25%·PRO 64%
CARBS 5G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 39G69% OF CAL
12G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Boneless chicken thighs baked with a tangy buffalo-honey sauce and topped with blue cheese. Juicy and intensely flavorful, a spicy twist on classic buffalo wings.
mainamericanchicken🍪 sheet pan🥄 saucepan🔥 ovengluten free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1.5 lbs. boneless skinless chicken thighs
- ¼ cup melted butter
- ½ cup buffalo sauce
- 1/2 tablespoon honey
- ½ teaspoon salt
- ½ teaspoon pepper
- For serving: ranch/blue cheese
At a glance
PER SERVING · TIME 142M
CAL 25%·PRO 64%
CARBS 5G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 39G69% OF CAL
12G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 22m
- Sodium
- 1597mg
- Total sugar
- 4g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 487mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 1597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.