Salt & Lavender · by Natasha★ 3.0 (1)
Baked Beef Tacos
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 23%
CARBS 9G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER0G TOTAL SUGAR
FAT 15G62% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-baked crispy tacos filled with spiced ground beef and cheese. Fast, family-friendly, and on the table in about 30 minutes.
mainamericantacobeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1 tablespoon chili powder
- Salt & pepper (to taste)
- 10 hard taco shells
- 1 cup shredded cheese (e.g. Tex-Mex blend or cheddar)
- Toppings: salsa, sour cream, avocado, red onions, lettuce, etc. (optional, to taste)
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 23%
CARBS 9G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER0G TOTAL SUGAR
FAT 15G62% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 236mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 186mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.