Simply Delicious · by Alida Ryder
Baked Beef Tacos
NUTRITION · PER SERVING30M COOK
CAL 76%·PRO 100%
CARBS 68G18% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER6G TOTAL SUGAR
FAT 91G54% OF CAL
40G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked beef tacos with melted cheese, topped with lettuce, guacamole, and salsa. Quick to assemble and hands-off baking makes taco night easy.
mainmexicantacobeef🍪 sheet pan🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups taco meat
- 4 cups grated cheese
- 12 small flour or corn tortillas
- oil for spraying/brushing
- lettuce
- guacamole
- pico de gallo
- salsa
- fresh cilantro/coriander
- sliced jalapeños
At a glance
PER SERVING · TIME 30M
CAL 76%·PRO 100%
CARBS 68G18% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER6G TOTAL SUGAR
FAT 91G54% OF CAL
40G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 3305mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 451mg
- Calcium
- 1175mg
- Iron
- 363mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.