Averie Cooks · by Averie Sunshine★ 5.0 (2)
Baked Barbecue Beef Short Ribs
NUTRITION · PER SERVING190M COOK
CAL 7%·PRO 91%
CARBS 31G94% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 25G100% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef short ribs coated in a homemade barbecue sauce with sweet, tangy, and smoky notes. Rich comfort food for meat lovers.
mainamericanroastbeef🥧 baking dish🌡️ thermometer🍳 skillet♨️ grill🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds beef short ribs* (I prefer bone-in, but see Notes)
- 1 cup ketchup
- 1/2 cup light brown sugar (packed)
- 2 tablespoons lite soy sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons Dijon mustard
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon liquid smoke sauce (optional)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
At a glance
PER SERVING · TIME 190M
CAL 7%·PRO 91%
CARBS 31G94% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 25G100% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 1436mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 887mg
- Calcium
- 45mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1436MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.