Simply Delicious · by Alida Ryder★ 4.7 (40)
Baked apricot sticky chicken wings
NUTRITION · PER SERVING55M COOK
CAL 22%·PRO 63%
CARBS 40G36% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER28G TOTAL SUGAR
FAT 18G37% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken wings coated in a sweet apricot and soy glaze with lemon and brown sugar. An easy, sticky game-day appetizer the whole family loves.
starteramericanchicken🍪 sheet pan🥄 saucepan🔥 ovendairy free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup apricot preserves/jam
- 3 tbsp soy sauce
- 2 tbsp lemon juice
- pinch of pepper flakes (optional)
- 3 tbsp brown sugar
- ½ cup water
- salt (to taste)
- 1 kg/2lbs chicken wings (split )
At a glance
PER SERVING · TIME 55M
CAL 22%·PRO 63%
CARBS 40G36% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER28G TOTAL SUGAR
FAT 18G37% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 797mg
- Total sugar
- 28g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 41mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 797MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.