Buns in My Oven · by Karly Campbell★ 5.0 (2)
Baked Apple Oatmeal
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 18%
CARBS 50G71% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER23G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy baked oatmeal with fresh apples and applesauce, spiced with cinnamon and nutmeg. It's warm, comforting, and perfect for a chilly morning.
mainamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ cups rolled oats
- 2 large eggs (beaten)
- ½ cup milk
- 1/3 cup brown sugar
- ¼ cup unsweetened applesauce
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- ¾ teaspoon salt
- ½ teaspoon ground nutmeg
- 2 medium apples (peeled and chopped, any variety)
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 18%
CARBS 50G71% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER23G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 487mg
- Total sugar
- 23g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 259mg
- Calcium
- 94mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 487MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.