Baked Apple Donuts
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From Our Hearts to Your Hands

Baked Apple Donuts

NUTRITION · PER SERVING15M COOK
CAL 27%·PRO 27%
CARBS 56G42% OF CAL
7G FIBER0G ADDED0G INTRINSIC13G OTHER36G TOTAL SUGAR
FAT 31G53% OF CAL
3G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked donuts flavored with apple, cinnamon, and almond butter, made with gluten-free flour. They're tender and naturally sweetened, working as a breakfast pastry or casual dessert.

dessertbaked goodgluten freevegetarian
View the full recipe on From Our Hearts to Your Hands

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 cup apple sauce
  • ⅓ cup butter
  • 1 egg white
  • ½ cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon vanilla
  • ¼ teaspoon salt
  • 1½ cup Blue Diamond Almond Flour
  • ½ cup Blue Diamond gluten-free flour blend (see recipe here)
  • 1 teaspoon baking soda
  • ¼ cup almond butter
  • ¼ cup honey
  • 1 teaspoon vanilla
  • ⅛ cup butter
PREP
SODIUM
367MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.