It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 4.9 (21)
Baked Almond Snacking Cheese
NUTRITION · PER SERVING35M COOK
CAL 53%·PRO 67%
CARBS 35G13% OF CAL
16G FIBER0G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 96G81% OF CAL
8G SAT87G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy vegan cheese made from almonds with lemon, miso, and herbs. Soft and spreadable, it tastes like a cross between feta and chèvre.
starteramerican⚙️ food processor🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup blanched almonds
- 3 tablespoons lemon juice
- 2 tablespoons water
- 1 tablespoon olive oil
- 2 teaspoons white miso paste
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- Drizzle of olive oil
- Freshly cracked pepper
- Fresh herbs such as oregano, basil, or thyme
At a glance
PER SERVING · TIME 35M
CAL 53%·PRO 67%
CARBS 35G13% OF CAL
16G FIBER0G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 96G81% OF CAL
8G SAT87G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1703mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1052mg
- Calcium
- 372mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1703MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.