
The Recipe Critic · by Alyssa Rivers
Baileys Cheesecake
NUTRITION · PER SERVING480M COOK
CAL 33%·PRO 50%
CARBS 68G41% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER50G TOTAL SUGAR
FAT 40G55% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy cheesecake with a chocolate Oreo crust and Bailey's Irish Cream filling. Decadent and intensely flavored, perfect for special occasions.
dessertirishbaked good⚙️ food processor🍪 sheet pan🥣 mixer🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 28 Oreos (cookies and filling)
- 4 tablespoons unsalted butter (melted)
- 2 pounds cream cheese (4 8-ounce packages, room temperature)
- 4 ounces sour cream (room temperature)
- 2 tablespoons cocoa powder
- 1 ⅓ cup granulated sugar
- 5 large eggs (room temperature)
- ½ cup Bailey’s irish cream liqueur
- 3 ounces semi sweet chocolate
- 3 tablespoons heavy cream
- 2 tablespoons Bailey’s Irish cream liqueur
- Fresh whipped cream
At a glance
PER SERVING · TIME 480M
CAL 33%·PRO 50%
CARBS 68G41% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER50G TOTAL SUGAR
FAT 40G55% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h
- Sodium
- 337mg
- Total sugar
- 50g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 97mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 337MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
