Chili Pepper Madness · by Mike Hultquist★ 5.0 (1)
Baharat Spice Blend Recipe
NUTRITION · PER SERVING10M COOK
CAL 0%·PRO 1%
CARBS 2G75% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G39% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm blend of toasted Middle Eastern spices including paprika, cumin, coriander, and cinnamon. Use to season meats, stews, and rice dishes.
condimentmiddle eastern🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tablespoons paprika (use smoked paprika for a smoky version)
- 1 tablespoon black peppercorns (or use 2 teaspoons ground black pepper)
- 1 tablespoon cumin seeds (or use 1½ teaspoons ground cumin)
- 1 tablespoon coriander seeds (or use 1½ teaspoons ground coriander)
- 1 broken cinnamon stick (or use 1 teaspoon ground cinnamon)
- 1 teaspoon whole cloves (or use ½ teaspoon ground cloves)
- ½ whole nutmeg (grated (or use ½ teaspoon ground nutmeg))
- 1 teaspoon cardamom seeds (from green pods (or use ½ teaspoon ground cardamom))
- 1 teaspoon whole allspice (optional (or use ½ teaspoon ground allspice))
At a glance
PER SERVING · TIME 10M
CAL 0%·PRO 1%
CARBS 2G75% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G39% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 2mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 13mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.