365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Bad Mood Casserole
NUTRITION · PER SERVING21M COOK
CAL 22%·PRO 56%
CARBS 42G39% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 17G36% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting Instant Pot casserole layering ground beef, egg noodles, cabbage, and melted cheddar cheese. Quick and satisfying, designed to lift your spirits on a tough day.
mainamericancasserolebeef🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1 Tbsp dry onion
- 6 cups shredded cabbage
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 2 cups beef broth
- 8 ounces egg noodles
- 1 (25 oz) jar pasta sauce
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 21M
CAL 22%·PRO 56%
CARBS 42G39% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 17G36% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1m
- Sodium
- 1271mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 912mg
- Calcium
- 215mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.