Tastes Better From Scratch · by Lauren Allen★ 5.0 (2)
Bacon Wrapped Water Chestnuts (Rumaki inspired)
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 10%
CARBS 21G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER11G TOTAL SUGAR
FAT 11G50% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Water chestnuts wrapped in crispy bacon and baked with a brown sugar glaze, with touches of ketchup and Worcestershire sauce. The bacon crisps while the water chestnut stays crunchy inside, all glazed sweet and savory. It's an addictive party appetizer.
starteramericanpork🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 3 8 oz cans whole water chestnuts
- 1 lb bacon (, classic cut, not thick cut (450 g))
- 1/2 cup light brown sugar ((100 grams))
- ¾ cup ketchup ((180 ml))
- 1 Tablespoon Worcestershire sauce
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 10%
CARBS 21G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER11G TOTAL SUGAR
FAT 11G50% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 375mg
- Total sugar
- 11g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 368mg
- Calcium
- 10mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 375MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.