Dinner at the Zoo · by Sara Welch★ 5.0 (49)
Bacon Wrapped Water Chestnuts
NUTRITION · PER SERVING95M COOK
CAL 13%·PRO 14%
CARBS 18G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 17G58% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated water chestnuts wrapped in bacon and glazed with a sweet and savory sauce, then baked until crispy. A savory-sweet party appetizer with crunchy texture.
starteramerican🍪 sheet pan🔥 ovendairy free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 8 ounce cans whole water chestnuts (drained)
- 1/4 cup soy sauce
- 1/4 teaspoon garlic powder
- 1/2 cup + 1 tablespoon brown sugar (divided use)
- 1 pound bacon (sliced cut into thirds)
- 3/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chopped parsley (optional)
- cooking spray
At a glance
PER SERVING · TIME 95M
CAL 13%·PRO 14%
CARBS 18G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 17G58% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 913mg
- Total sugar
- 12g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 16mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 913MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.