Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Bacon Wrapped Water Chestnuts
NUTRITION · PER SERVING102M COOK
CAL 19%·PRO 20%
CARBS 22G23% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 28G67% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy bacon-wrapped water chestnuts with salty, sweet, and tangy flavors from soy sauce, brown sugar, and BBQ sauce. A popular party appetizer with a satisfying crunch.
starteramericanpork🍪 sheet pan🔥 oven♨️ grilldairy free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 (8-ounce) cans whole water chestnuts, (drained)
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 1 pound bacon, (cut into thirds)
- 2 tablespoons bbq sauce
- 1/3 cup mayonnaise
- 1/4 cup bbq sauce
- 1/8 teaspoon cayenne pepper
- toothpicks
At a glance
PER SERVING · TIME 102M
CAL 19%·PRO 20%
CARBS 22G23% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 28G67% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 20m
- Cook
- 22m
- Sodium
- 1501mg
- Total sugar
- 15g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 295mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 80M
- SODIUM
- 1501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.