
Yellow Bliss Road · by Kristin Maxwell
Bacon Wrapped Water Chestnuts
NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 33%
CARBS 20G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 16G50% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Water chestnuts wrapped in bacon with a sweet glaze of soy sauce, ketchup, and brown sugar. A classic party appetizer that's crisp and savory-sweet.
starteramericanpork🍪 sheet pan🔥 ovendairy free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces canned whole water chestnuts (2 (8-ounce) cans drained and rinsed)
- 1 pound bacon cut in half
- 1/4 cup soy sauce
- 3/4 cup ketchup
- 1/2 cup brown sugar
- 1 tablespoon Worcestershire sauce
At a glance
PER SERVING · TIME 90M
CAL 15%·PRO 33%
CARBS 20G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 16G50% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1335mg
- Total sugar
- 12g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 382mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
