Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Bacon Wrapped Stuffing Bites
NUTRITION · PER SERVING55M COOK
CAL 15%·PRO 23%
CARBS 11G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 24G71% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Herb stuffing and sausage mixture wrapped in bacon and baked until crispy. These savory finger food bites are perfect for appetizer platters or Thanksgiving leftover snacks.
startersouthernpork🍪 sheet pan⚡ microwave🔥 ovengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup butter
- 1/2 cup water
- 1 1/2 cups herb-seasoned stuffing mix (dry)
- 1 egg (lightly beaten)
- 1/2 pound hot ground breakfast sausage (uncooked)
- 8 slices bacon (each cut in half crosswise)
- toothpicks
At a glance
PER SERVING · TIME 55M
CAL 15%·PRO 23%
CARBS 11G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 24G71% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 570mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 570MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.