Buns in My Oven · by Karly Campbell★ 4.1 (16)
Bacon Wrapped Roasted Green Beans
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 14%
CARBS 10G20% OF CAL
3G FIBER2G ADDED3G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 15G70% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans wrapped in bacon and roasted with a buttery brown sugar glaze. A vegetable side that tastes indulgent enough to excite kids and adults alike.
sideamerican🍪 sheet pan🥄 saucepan🔥 ovengluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound fresh green beans
- 6 slices bacon
- 3 tablespoons butter
- 1 tablespoon brown sugar
- 2 teaspoons garlic powder
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 14%
CARBS 10G20% OF CAL
3G FIBER2G ADDED3G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 15G70% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 357mg
- Total sugar
- 5g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 327mg
- Calcium
- 50mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 357MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.