Plain Chicken · by StephanieParker★ 5.0 (3)
Bacon Wrapped Meatballs
NUTRITION · PER SERVING40M COOK
CAL 26%·PRO 39%
CARBS 25G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 37G66% OF CAL
13G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Meatballs wrapped in crispy bacon and brushed with BBQ sauce. A savory, crowd-pleasing appetizer or party snack.
starteramericanbeef🍪 sheet pan🔥 oven♨️ grilldairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (2-lb) bag ½-oz frozen meatballs
- 1 lb bacon
- 1½ cup BBQ sauce
At a glance
PER SERVING · TIME 40M
CAL 26%·PRO 39%
CARBS 25G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 37G66% OF CAL
13G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1380mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 458mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1380MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.