Plain Chicken · by StephanieParker★ 5.0 (3)
Bacon Wrapped Green Beans
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 16%
CARBS 14G24% OF CAL
4G FIBER5G ADDED3G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 17G67% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Green beans bundled in crispy bacon with brown sugar and savory seasonings, then roasted. A sweet and savory twist on a classic holiday side.
sideamerican🍲 stockpot🍪 sheet pan🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ½ lb green beans
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ lb bacon strips (cut into thirds)
- 1 tsp kosher salt
- ½ tsp black pepper
- ¼ cup brown sugar (firmly packed)
- 6 Tbsp butter
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 16%
CARBS 14G24% OF CAL
4G FIBER5G ADDED3G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 17G67% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 459mg
- Total sugar
- 8g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 368mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 459MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.