
The Recipe Critic · by Alyssa Rivers
Bacon Wrapped Dates
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 5%
CARBS 20G63% OF CAL
2G FIBER4G ADDED14G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 5G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet dates wrapped in crispy bacon and drizzled with honey. A popular appetizer that balances sweet and salty flavors.
starterpork🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 12 oz. Medjool dates, (pitted (smaller dates are best))
- 1/2 package bacon, (pieces cut into thirds )
- 4 Tbsp. honey, (or maple syrup)
- kosher salt (to taste)
- parsley for garnish
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 5%
CARBS 20G63% OF CAL
2G FIBER4G ADDED14G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 5G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 179mg
- Total sugar
- 19g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 15mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
