The Seasoned Mom · by Blair Lonergan
Bacon Wrapped Chicken Breast
NUTRITION · PER SERVING48M COOK
CAL 21%·PRO 97%
CARBS 1G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 24G52% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with cream cheese and wrapped in bacon, baked until golden. Impressive-looking yet simple four-ingredient dinner.
mainamericanchicken🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless, skinless chicken breasts (about 6 ounces each), pounded to ½-inch thickness
- Kosher salt and pepper, to taste
- 4 tablespoons chive and onion cream cheese (or more, as desired)
- 1 tablespoon butter, chilled and diced into very small pieces
- 8 slices bacon (not thick-cut)
- Optional garnish: chopped fresh parsley or chives
At a glance
PER SERVING · TIME 48M
CAL 21%·PRO 97%
CARBS 1G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 24G52% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 33m
- Sodium
- 911mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 566mg
- Calcium
- 28mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 911MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.