
Two Peas & Their Pod · by Maria Lichty
Bacon Wrapped Bratwursts
NUTRITION · PER SERVING—
CAL 26%·PRO 39%
CARBS 31G24% OF CAL
2G FIBER0G ADDED9G INTRINSIC20G OTHER9G TOTAL SUGAR
FAT 35G61% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bratwurst wrapped in bacon and served on a bun with caramelized onions. Smoky, savory, and indulgent. Perfect for casual gatherings or weeknight dinners.
mainamericansandwichpork🍳 skillet♨️ grilldairy free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 6 bratwursts
- 6 pieces of bacon
- 2 onions (sliced)
- 2 green peppers (cut into strips)
- 1 tablespoon olive oil
- 6 bratwurst buns
At a glance
PER SERVING
CAL 26%·PRO 39%
CARBS 31G24% OF CAL
2G FIBER0G ADDED9G INTRINSIC20G OTHER9G TOTAL SUGAR
FAT 35G61% OF CAL
12G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1264mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 464mg
- Calcium
- 116mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1264MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
