The Recipe Critic · by Alyssa Rivers
Bacon Wrapped Asparagus
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 28%
CARBS 5G9% OF CAL
2G FIBER2G ADDED1G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 19G71% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon-wrapped asparagus bundles glazed with maple syrup and roasted until caramelized. Smoky, savory, and slightly sweet.
sideamericanpork🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 tablespoon pure maple syrup
- 1 teaspoon garlic salt
- ½ teaspoon black pepper (plus more for seasoning)
- 8 slices thick-cut bacon
- 1 pound asparagus (trimmed to 7-inch long spears)
- Kosher salt (as needed for seasoning)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 28%
CARBS 5G9% OF CAL
2G FIBER2G ADDED1G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 19G71% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1353mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1353MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.