
The Defined Dish · by Alex★ 5.0 (3)
Bacon-Wrapped Apricot Zingers with Blue Cheese Drizzle
NUTRITION · PER SERVING40M COOK
CAL 3%·PRO 4%
CARBS 8G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled apricots stuffed with jalapeño and wrapped in bacon, finished with a tangy blue cheese drizzle. A sweet-spicy-savory bite perfect for entertaining.
starterpork🌀 blender🍪 sheet pan🔥 ovengluten free
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 20 dried apricots
- 2 jalapeño peppers, (thinly sliced into 20 slices (seeds removed for less heat))
- 10 bacon slices, (halved crosswide)
- 2 tablespoons pure maple syrup
- 1/3 cup plain whole milk Greek yogurt
- 1/4 cup crumbled blue cheese
- 1 tablespoon lemon juice
- 1 tablespoons water (if needed)
- 1 tablespoon finely chopped fresh chives
- 1/8 teaspoon kosher salt (plus more to taste)
- 1/8 teaspoon black pepper (plus more to taste)
At a glance
PER SERVING · TIME 40M
CAL 3%·PRO 4%
CARBS 8G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 95mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 25mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
