Bacon-Wrapped Apricot Zingers with Blue Cheese Drizzle
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The Defined Dish · by Alex5.0 (3)

Bacon-Wrapped Apricot Zingers with Blue Cheese Drizzle

NUTRITION · PER SERVING40M COOK
CAL 3%·PRO 4%
CARBS 8G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled apricots stuffed with jalapeño and wrapped in bacon, finished with a tangy blue cheese drizzle. A sweet-spicy-savory bite perfect for entertaining.

starterporkgluten free
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Nutrition & ingredients

Ingredients

serves 20
  • 20 dried apricots
  • 2 jalapeño peppers, (thinly sliced into 20 slices (seeds removed for less heat))
  • 10 bacon slices, (halved crosswide)
  • 2 tablespoons pure maple syrup
  • 1/3 cup plain whole milk Greek yogurt
  • 1/4 cup crumbled blue cheese
  • 1 tablespoon lemon juice
  • 1 tablespoons water (if needed)
  • 1 tablespoon finely chopped fresh chives
  • 1/8 teaspoon kosher salt (plus more to taste)
  • 1/8 teaspoon black pepper (plus more to taste)
PREP
20M
SODIUM
95MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.