Salt & Lavender · by Natasha★ 4.8 (43)
Bacon Tortellini Alfredo
NUTRITION · PER SERVING30M COOK
CAL 45%·PRO 70%
CARBS 66G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC59G OTHER4G TOTAL SUGAR
FAT 63G63% OF CAL
34G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese tortellini tossed with a creamy, tangy cream cheese sauce, crispy bacon, and parmesan. Quick, rich, and satisfying.
mainamericanpastapork🍲 stockpot🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 (9 ounce) packages refrigerated cheese tortellini
- 6 strips bacon (cut into small pieces)
- 1 clove garlic (minced)
- 1/4 cup chicken broth
- 1 cup heavy/whipping cream
- 4 ounces cream cheese (1/2 block of Philly) (softened)
- 1 cup freshly grated parmesan cheese
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 45%·PRO 70%
CARBS 66G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC59G OTHER4G TOTAL SUGAR
FAT 63G63% OF CAL
34G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1633mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 315mg
- Calcium
- 506mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.