Bacon Stuffed Cheesy Garlic Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy garlic rolls made from pizza dough, stuffed with bacon and a blend of cheddar and mozzarella cheese. They're savory, indulgent, and ideal for appetizers or game day gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pound fresh pizza dough
- 4 tablespoons salted butter (softened)
- 1 pound bacon (cooked and crumbled)
- 3/4 cup shredded sharp white cheddar cheese
- 3/4 cup shredded mozzarella cheese
- 2 tablespoons chopped fresh parsley
- 3 garlic cloves (minced)
At a glance
PER SERVING · TIME 97M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 1492mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 115mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1492MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.