Low Carb Maven · by Kim Hardesty★ 5.0 (6)
Bacon Scallion Cream Cheese Spread for Bagels
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 5%
CARBS 2G8% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 10G86% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy spread of whipped cream cheese, crispy bacon, and scallions reminiscent of bagel shop versions. Tangy and smoky, perfect for toasting.
condimentamerican🥣 mixergluten free
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz full fat cream cheese, softened
- 2 slices bacon, cooked and crumbled ((more if you like bacon!))
- 2 tbsp chopped scallions, including light green parts
- 2 tbsp almond milk or heavy cream ((milk for non-low carb))
- 1 tbsp lemon juice
- 2 tsp white vineger
- 1-2 tsp low carb powdered sugar ((or Swerve Confectioners)(regular sugar for non-low carb))
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 5%
CARBS 2G8% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 10G86% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 162mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 35mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.